Department

Bulgarian Cuisine
A refreshing Bulgarian salad featuring a colorful mix of fresh veggies, feta cheese, and olives, perfect as a side dish or appetizer.
Селска салата (Village Salad)
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A traditional slow-cooked Bulgarian stew featuring tender chicken breast and a variety of colorful vegetables, infused with classic spices and served hot in a clay pot, perfect for warming the soul.
Bulgarian Chicken Kavarma
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A savory dish showcasing a colorful medley of vegetables, creamy feta cheese, and a perfectly baked egg on top, cooked in traditional clay pots.
Bulgarian Gyuveche Delight
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Experience the rich and aromatic flavors of traditional Bulgarian cuisine with this delightful recipe for Fried Bulgarian Meatballs, also known as Kufteta. With a perfect blend of ground pork and traditional Bulgarian spices, these meatballs promise a juicy and savory delight that transports you straight to the Balkans.
Authentic Bulgarian Fried Meatballs (Kufteta)
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Experience the rich flavors of Bulgarian cuisine with this hearty recipe for Kebapche, savory meat kebabs accompanied by grilled onions and crispy fries, embodying a taste of the Balkans.
Authentic Bulgarian Kebapche with Grilled Onions and Crispy Fries
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A refreshing Bulgarian yogurt-based salad, perfect as an appetizer or side dish, with fresh ingredients that create a delightful harmony of flavors.
Snezhanka Milk Salad
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